Spinach Casserole



2 (10-ounce) packages frozen spinach (thawed and cooked)

2 can cream of mushroom soup

1 (8-ounce) package cream cheese

3 cups plain bread crumbs (divided 2 cups + 1 cup)


         Combine all ingredients (except 1 cup of bread crumbs)


         Pour into casserole dish


         Pour remaining bread crumbs on top.


         Bake at 350 for 30-40 minutes.